Dissimilarities of Shallot (Allium ascalonicum L.) Seedlings Growth and Quality through Priming with Moringa Leaf Extract

Authors

  • Muhammad Faried Agrotechnology Master Program, Agriculture Faculty, Hasanuddin University https://orcid.org/0000-0001-6326-1724
  • Elkawakib Syam'un Department of Agronomy, Agriculture Faculty, Hasanuddin University
  • Katriani Mantja Department of Agronomy, Agriculture Faculty, Hasanuddin University

DOI:

https://doi.org/10.36077/kjas/2024/v16i2.13466

Keywords:

Allium ascalonicum L., botanical seed, leaf extract, Moringa oleifera

Abstract

Seed priming is one method for increasing the growth and quality of seedlings. This study aims to evaluate moringa leaf extract as a priming agent and its effect on the seedling growth and quality of shallot from true seed. This study used a randomized block design with five replications. Priming treatment consisted of unprimed, hydropriming, and three levels of Moringa leaf extract concentration, including 12.5%, 25%, and 37.5%. A one-way analysis of variance was used to perform statistical analysis, with a p-value of 0.05 considered significant. In addition, the mean comparison was performed by Tukey multiple comparison test. According to the research, seed priming with moringa leaf extract at 37.5% resulted in the best effects on the parameter seedling emergence index (1.20), plant height (31.12 cm), number of leaves (4.80), pseudo stem diameter (3.22 mm), total root length (329.70 mm), number of root tips (94.60), root volume (4.64 mm3), fresh weight seedling (2.77 g), dry weight seedling (0.19 g) and seedling quality index (0.0126), while compared to other treatments.

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Published

2024-06-01

How to Cite

Faried, M., Syam'un, E., & Mantja, K. (2024). Dissimilarities of Shallot (Allium ascalonicum L.) Seedlings Growth and Quality through Priming with Moringa Leaf Extract. Kufa Journal for Agricultural Sciences, 16(2), 18-29. https://doi.org/10.36077/kjas/2024/v16i2.13466

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