(1)
Zainy, Z. I. .; Hammod, A. J. .; Al-Jannah, . S. M. . Study of Sensory Evaluation and Some Physical Qualities of Broiler Meat Fed With Raisins Pomace Powder. Kufa Jour. Agri. Sci. 2025, 17 (2), 22-31. https://doi.org/10.36077/kjas/2025/v17i2.12547.