ZAINY, Zaid I.H.; HAMMOD, Ali J.; AL-JANNAH, Salah Mahdi. Study of Sensory evaluation and some Physical qualities of Broiler meat fed with Raisins pomace powder. Kufa Journal for Agricultural Sciences, Kufa, Najaf, IRAQ, v. 17, n. 2, p. 22–31, 2025. DOI: 10.36077/kjas/2025/v17i2.12547. Disponível em: https://journal.uokufa.edu.iq/index.php/kjas/article/view/12547. Acesso em: 9 aug. 2026.