AL-SAADI, Jasim M. S. Determination of Lysinoalanine in Dairy Products by High Performance Liquid Chromatography (HPLC). Kufa Journal for Agricultural Sciences, [S. l.], v. 4, n. 2, 2014. Disponível em: https://journal.uokufa.edu.iq/index.php/kjas/article/view/9781. Acesso em: 28 apr. 2024.