Abdullah MK, Ibrahim MW, Muhaimeed AR. Processing of Jerky meat in Iraq using soya sauce, sweet chili sauce and special spices. Kufa Jour. Agri. Sci. [Internet]. 2018 Jan. 1 [cited 2024 May 7];10(3). Available from: https://journal.uokufa.edu.iq/index.php/kjas/article/view/106