MAHDI, Nadia Mohammed. Antibacterial Effect of Dill Seed Oil Anethum graveolens Anethum graveolens. Kufa Journal for Nursing Sciences, [S. l.], v. 6, n. 2, p. 242–249, 2016. DOI: 10.36321/kjns.vi20162.2635. Disponível em: https://journal.uokufa.edu.iq/index.php/kjns/article/view/2635. Acesso em: 17 may. 2024.