HUSDFDGGSEIN, Alaa Abdul Aziz. The effect of the Capsicum annuum in the diet of broilers on the isolation and shedding rate of Salmonella paratyphoid. Kufa Journal for Veterinary Medical Sciences, [S. l.], v. 1, n. 1, p. 28–38, 2010. DOI: 10.36326/kjvs/2010/v1i14235. Disponível em: https://journal.uokufa.edu.iq/index.php/kjvs/article/view/4235. Acesso em: 18 apr. 2026.