The Quality of Production Processes and Their Impact on Work Efficiency –Applied Research in General Company for Vegetable Oil Industry

Abstract

The aim of this research is to determine the impact of the quality of production processes on achieving work efficiency by improving processes, reducing waste, and increasing customer satisfaction, in order to build organizations capable of facing environmental changes in modern times. To achieve this goal, the researcher, through theoretical thinking and related studies, reached a hypothetical framework that explains the relationship between the studied variables.

The research relied on studying the quality of production processes as an independent variable, divided into two dimensions: (production volume and product quality). In addition, three dimensions represent the dependent variable, work efficiency (safety and trust, quality of service provided, accessibility and safety).The sample consisted of (140) administrative leaders in the factories of the company in Baghdad (Al-Rasheed, Al-Amin, Al-Mamoun, Al-Farabi). The research reached several results, including the impact of the quality of production processes on achieving work efficiency, as shown by the results of the impact relationship, which supports the statistical formulation of the research hypothesis. The research also recommends the necessity of adopting effective strategies for continuous improvement in production processes, which contributes to raising work efficiency and achieving organizational goals.